Roman Artisan Bake – Bellingham, WA: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (360) 303-4653 to check today's hours. Know the hours? Send them to us.

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1 Bellis Fair Pkwy, Bellingham, WA 98226

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Address1 Bellis Fair Pkwy, Bellingham, WA 98226

Phone(360) 303-4653

StyleArtisan bread bakery

CountyWhatcom County

Time zonePacific Time

From city center2.5 mi north

About Roman Artisan Bake

You will find Roman Artisan Bake at 1 Bellis Fair Pkwy in Bellingham, about 2.5 mi north of central Bellingham.

Our Bellingham directory counts 42 bakeries in total, which works out to one bakery per 2,282 residents. If you want to compare, Sweet Temptations Pasteleria y Antojitos sits 0.4 mi from here.

Hours were not published with this listing. Most artisan bread bakerys in Bellingham open in the early morning, but phoning (360) 303-4653 first is a good idea.

At a glance

Listed as	Artisan bread bakery
Bakeries in Bellingham	42
Nearest bakery	0.4 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.

French & Italian breads

CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.

Enriched breads

Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

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Questions about Roman Artisan Bake

What are Roman Artisan Bake's hours?

We have not verified a weekly schedule for Roman Artisan Bake yet. Call (360) 303-4653 to confirm before visiting.

Where is Roman Artisan Bake located?

Roman Artisan Bake is at 1 Bellis Fair Pkwy, Bellingham, WA 98226. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Roman Artisan Bake?

The listed phone number is (360) 303-4653.

What should I order at Roman Artisan Bake?

As an artisan bread bakery, typical picks include Country sourdough, Whole wheat sourdough, Ciabatta, and Rosemary focaccia. See the full menu page for more.

What other bakeries are near Roman Artisan Bake?

Nearby options include Sweet Temptations Pasteleria y Antojitos (0.4 mi), Tutti Freschi (0.6 mi), and Panaderia Cristy's Guate-Pan (0.7 mi).